BEST-SELLING AUTHOR SHEILA ROBERTS
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ZUCCHINI STIR FRY

6/13/2012

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Here's something yummy you can make with your garden zucchini. It's quick and easy and perfect for summer.

INGREDIENTS:
2 zucchini (normal size - not the out of control gigantor ones)
2 cups sliced Crimini mushrooms
1/2 onion coarsely chopped
handful of fresh basil leaves, snipped
dash garlic
Parmesan cheese
DIRECTIONS
Stir fry in a couple of tablespoons of olive oil over medium heat until just tender. When almost done sprinkle with Parmesan cheese.
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"Sheila Roberts makes me laugh. I read her books and come away inspired, hopeful, and happy."
— Debbie Macomber, New York Times Best Selling Author

  • Home
  • About
  • Books
    • All Books
    • Moonlight Harbor
    • Icicle Falls
    • Readers Group
  • Updates
    • Blog
    • Sightings
    • Newsletter
    • Recipes
  • Media
    • Videos
    • Pics
    • Reviews
    • Press Kits
    • Links
  • Contact
    • Email
    • Privacy
  • Contest