Good Gouda

It's that time of year when we want stews and soups - and grilled cheese sandwiches for lunch! (Remember Mom making that for you? I do.)
Here's little twist on the traditional grilled cheese. You'll want two slices of sourdough bread, Gouda cheese, thinly sliced and unpeeled apple, also thinly sliced. Stuff the cheese and apple slices inside the bread, butter both sides and grill until golden brown. A tasty treat to accompany that bowl of tomato soup!